- 生姜酒
- しょうがざけ【生姜酒】おろしたショウガを加えて燗(カン)をした酒。 風邪のときなどに飲む。 ﹝季﹞冬。
Japanese explanatory dictionaries. 2013.
Japanese explanatory dictionaries. 2013.
Setsubun — Tokuan shrine Also called Bean Throwing Festival, Bean Throwing Ceremony Observed by Japanese people Type … Wikipedia